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Why You Shouldn’t Skip Breakfast (Even on Thanksgiving)

Instead of “saving room,” start the holiday with a balanced meal that supports energy, appetite, and a healthier relationship with food.

Skipping breakfast to “save room” for a large Thanksgiving meal can backfire. Going too long without eating may leave you overly hungry later in the day. The newsletter recommends balance instead of restriction.

Why Breakfast Matters

A balanced breakfast can help support steady energy and appetite. Meals that include protein, fiber, and healthy fats can make it easier to approach the rest of the day more intentionally.

The Mindset Shift

Skipping meals to make up for a large dinner can create an unhelpful restriction-and-overeating cycle. Consistent nourishment can make room for enjoying holiday foods without treating the day as something that needs to be compensated for.

Breakfast Ideas That Support Balance

  • Greek yogurt parfait: Plain Greek yogurt, berries, granola or nuts.
  • Veggie omelet: Eggs with spinach, peppers, and avocado toast.
  • Protein smoothie: Protein powder, banana, spinach, and almond butter.
  • Oats with toppings: Rolled oats, cinnamon, walnuts, and apple slices.

Takeaway: If you expect a larger dinner, focus on lighter nutrient-dense meals earlier in the day rather than fasting.

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